Specialising in Mexican market dishes, Wahaca is the brainchild of 2005's MasterChef winner, Thomasina Miers. With a passion for the country's cuisine at its core, Wahaca offers a laidback dining menu, zingy cocktails and thirst-quenching soft drinks, all served in vibrant, communal-dining settings decked out with splashes of colour.
Bringing together sumptuous ingredients from the street stalls of Mexico, feast on a host of much-loved signature dishes from the Wahaca menu, like freshly-smashed guacamole with lime and coriander, slow-cooked outdoor-reared pork with habanero chillies, or seasonal vegetables with salsas.
Bringing together sumptuous ingredients from the street stalls of Mexico, feast on a host of much-loved signature dishes from the Wahaca menu, like freshly-smashed guacamole with lime and coriander, slow-cooked outdoor-reared pork with habanero chillies, or seasonal vegetables with salsas.
Open: Monday to Saturday: 12:00 - 23:00
Sunday: 12:00 - 22:30
Sunday: 12:00 - 22:30