Salt Bar and Kitchen is the essence of cosmopolitan chic, located next to the stunning waters of Hythe Marina. With its vibrant atmosphere and alluring sense of style, this trendy hotspot is a great place to eat, offering uncomplicated yet sensational homemade food. The menu ensures great variety and quality locally sourced produce. From the main menu you can expect to sample the finest choice of burgers, hearty traditional food (such as steak and ale pie topped with a light golden puff pastry) and lighter fish dishes. Adding to the excitement, from 6.30pm to 8pm guests are invited to choose from the novel ‘Beat The Clock’ menu, allowing you to pay the equivalent of the time the order was placed. With such an extensive cocktail menu, with 400 different concoctions available, this is a superb place to sit back, relax and enjoy a few blissful drinks while soaking up the fantastic views. Low lighting and chilled music add to the sophisticated vibe. In warmer seasons you’ll be able to dine outside in the fresh air, watching the yachts bob up and down on the water. Tim, the owner and mastermind behind the success of Salt Bar and Kitchen, has created a piece of pure sophistication in the heart of one of Hampshire’s finest marinas. From the sophisticated decor to the tremendous service, Salt Bar and Kitchen delivers quality, efficiency and, above all, delectable food and drink – all at great value.