< return to search results

Dibden Purlieu
Capers Restaurant

Capers restaurant prides itself on a welcoming atmosphere and good food, and after maintaining a successful reputation at the same premises for 24 years, they know how to serve up both in abundance.

Steve Cottell and his friendly staff cater for a wide-ranging clientele. Whether for a children’s birthday party, a family gathering, or a couple having a romantic meal, Steve ensures the service is attentive and the food is perfect.

When it comes to food Steve provides only the best. The pizza dough is freshly prepared every day – using strong flour, bakers’ yeast, water, herbs and seasoning – no chemicals are added here.

The pasta sauces, soups and cooked dishes are also made daily. All bread and rolls are baked on the premises; the meat comes fresh from local butchers, and the vegetables from local greengrocers. The menu is extensive with more than 30 pizza dishes on offer in addition to the many mouth-watering grills and pasta dishes. For the customers’ comfort the restaurant is air-conditioned throughout.

If you don’t have time to visit the restaurant, you can always pick up a pizza or pasta from the takeaway counter, so you can enjoy Capers’ wonderful recipes at home.

< return to search results