Whether you were born and bred in the small town of Whittlesey or you’re visiting from a far-flung corner of the country, entering Hubs Place is just like arriving home. The cosy, intimate feel of the restaurant and bar creates a pleasing sense of familiarity, and the friendly atmosphere and...
Read more about Hubs Place in Nr. PeterboroughThis smart, contemporary coffee house and delicatessen has been going strong since 2009. Run by catering professionals Tina Edmunds and Tina Slater, Archie Hardwick is all about homemade food and quality baked goods, local produce and service with a smile. Just 18 months after the original cafe opened, the business’s...
Read more about Archie Hardwick in BostonA delicious experience awaits at the Boston Stump Cafe, which is located inside St Botolph’s Church and directly under Europe’s tallest parish church tower. Indeed, the church – popularly known as Boston Stump, hence the cafe name – has been described as a ‘giant among English parish churches’, and rated one...
Read more about Boston Stump Cafe in BostonBrother-and-sister team, Michael and Sue, really do have the golden touch. Their efforts to restore The Exeter Arms, a scenic restaurant and pub complete with luxurious rooms, could not have been more of a success. In this idyllic location, be welcomed and relax in the comfortable bar, the elegant dining...
Read more about The Exeter Arms in StamfordAuthenticity, great hospitality and fantastic fresh ingredients are the cornerstones of this homely Italian restaurant, housed in a quirky 17th-Century townhouse on a pretty cobbled street in Boston. Proprietors Jo and Tony – who is originally from Italy – opened this charming eatery in 2002, and quickly won over local...
Read more about Bizzarro in BostonHead chef Rob Johnson , the head of The Waterton Arms’ kitchen, definitely knows the ins and outs of his trade. He creates the kind of gastropub food envisioned when the term was first coined: freshly cooked using fine ingredients from local suppliers, beautifully presented, and served by thoughtful and...
Read more about The Wateron Arms in Nr. PeterboroughAccording to the story, Frankie Giuliani was ten years old when, with his Mamma and Poppa, he left Sicily and landed at Ellis Island, New York in 1924. It was no surprise when the family opened a restaurant, everybody helping with the building and the cooking in equal measure –...
Read more about Frankie & Benny's - Peterborough in PeterboroughThere are two Maharanis restaurants - one in Deeping St James and one in Hampton Hargate - and both are as excellent as each other. I visited the Deeping St James restaurant, which was packed with customers. It is easy to see why it is so popular - after all,...
Read more about Maharanis in Deeping St JamesFew restaurants can boast two decades’ continuous ownership, but then The Cherry House at Werrington village in Peterborough is unique in many ways. Under the control of chef patron Andrew Corrick, formerly head chef at The Park Lane Hotel in Mayfair, the restaurant offers visitors fine British dining with a...
Read more about The Cherry House in PeterboroughThe 18th-century Bluebell in Glinton is an idyllic village pub with real charm – think gnarled oak beams and a cosy log fire. Chef patron Will and his wife Kelly pride themselves on providing quality cuisine and an inviting ambience. The menu is adorned with a mix of classic and...
Read more about The Blue Bell in Nr. Peterborough