This smart and stylish eatery is the place to go for a memorable and relaxing dining experience. Thanks to the Pearl’s recent makeover, regulars have a renewed love for the restaurant, and thanks to the fine menu, newcomers experience a renewed love for Chinese food. Here, it’s all about using the freshest ingredients to make dishes of stimulating flavour and texture.
The team recommends you begin by choosing a selection of starters – the chilli soft-shell crab is a delicious one – followed by universal favourite, aromatic crispy duck. Meanwhile, the aubergine clay pot, Cantonese sea bass and the Pearl’s black bean beef are superb main-course choices. There’s also a good dim sum selection and the platter dishes are ideal for a little lunchtime feasting. To finish, take a look at the mouth-watering dessert menu, best enjoyed with tea, coffee or the flowering tea.
Take advantage of the best Chinese banquet around and treat your family and friends. At the separate bar, you’ll find a range of refreshing cocktails – from Mojitos and Margaritas to Moscow Mules, Mai Tais and Bellinis – as well as live music and DJs.
