Le D2

This sociable restaurant in Harrogate is run by and named after proprietors David and Dominique, who, along with their friendly, professional team, provide personal service and sumptuous dishes. The light, airy atrium is the ideal setting in which to dine on fine French fare made using the freshest local produce, including fresh seafood which often features on the daily changing specials board. At lunchtime, peckish patrons can tuck into a light bite such as croque monsieur or a Le D2 ploughman's, while those with a heartier appetite can enjoy a two-course lunch of smoked salmon with lemon, rocket capers and shallots, followed by slow-cooked beef daube with roasted vegetables and pomme purée. From the à la carte, order delights such as seared local venison with red wine reduction to start, and slow-cooked lamb shank with a garlic herb crumb and classic cassoulet for mains. Cuisine like this is certain to impress, making Le D2 a standout choice for everything from a casual meal to a special occasion