The Church House Inn has stood in the quaint village of Stokeinteignhead for over 800 years. Originally built to house the stonemasons who were building the church next door, the inn has an impressive history. Patrons travel from near and far to sample the excellent cuisine, with many calling in again and again.
The regular menu is accompanied by a frequently changing selection of specials. Fish and game feature heavily and include Dartmoor trout and whole plaice, local pheasant and venison. Also available are delicious options such as the notable steak and kidney suet pudding, and pan-fried liver and bacon with rich red wine gravy and mash. Dishes are constructed from a variety of regional elements to ensure everything is as fresh and delicious as can be and all food is expertly prepared by the pub’s passionate chef. The hugely popular Sunday roast is served all day and booking is advisable.
The drinks menu is equally enticing, from the hand-selected wine list to the excellent real ales, which are chosen from local breweries.
The inn is expertly run by husband-and-wife team Simon and Karen, who took over the pub in February 2015. Thanks to their dedication to providing a warm and welcoming atmosphere, and serving up excellent fare, the pub receives glowing recommendations from all who visit.
Mon: | 11am-3pm, 5.30pm-11pm |
Tues: | 11am-3pm, 5.30pm-11pm |
Weds: | 11am-3pm, 5.30pm-11pm |
Thurs: | 11am-3pm, 5.30pm-11pm |
Fri: | 11am-3pm, 5.30pm-11pm |
Sat: | 9am-3pm, 5.30pm-11pm |
Sun: | noon-10.30pm |