Lying within easy reach of Bristol, Bath and Gloucester, The Park Hotel is a great destination for a weekend getaway, wedding or event. With ten individually designed boutique-style bedrooms – including the impressive bridal suite – this countryside hideaway offers both style and comfort. Sleek furnishings and a simple colour scheme add a modern touch to the hotel’s historic charm.
Guests can look forward to sampling an impressive culinary line-up of fish dishes in a relaxed and unfussy setting. Flexibility is the order of the day, with the team happy to accommodate requests and dietary requirements. Delicious homemade sandwiches feature at lunch, offering something a bit different – like roasted rib-eye served on a baguette with Gruyere cheese, French mustard and a pot of beef jus for dipping – and afternoon teas always go down a storm. From the evening menu, diners might fancy the Carpaccio of beef with rocket, Parmesan and balsamic, followed by whole cracked crab with prawns and crusty bread or moules marinières et frites. If you really want to push the boat out, opt for the fruit de mer for two and tuck into a feast of crab, prawns, smoked salmon, lobster and more. Finish on a sweet high, with the likes of chocolate brownie accompanied by Chantilly cream and lemon posset. Afterwards, why not unwind with a drink in Poppy’s Cocktail Lounge? It you find yourself hankering for more, The Park Hotel serves morning coffee, breakfast and afternoon tea, and there is also a children’s menu.
British
0.5 miles
