The Beetle & Wedge Boathouse enjoys a wonderful riverside setting in rural Oxfordshire, with stunning views and a magical combination of mouth-watering wine, fabulous food and great service.
Head chef George Moore’s expert use of locally sourced produce is reflected in an ever-changing menu that features ingredients like local venison, Dover sole, and Cornish crab. Guests can also sit and relax by the open charcoal grill, which is a great source of both warmth and entertainment. Visitors can dine from the set menu, which offers fantastic meals and great value for money, or pop by for the popular Steak Night which is held every Tuesday. The Beetle & Wedge Boathouse also caters for weddings and celebrations of up to 70 guests, offering a choice of bespoke menus for parties of all sizes. There are also three charming B&B rooms in the cottage adjacent to the restaurant, which have traditional roll-top baths, huge king-size beds and stunning river views.
Looking for a fun way to cruise the Thames? Look no further than Klip – a superb launch that caters for groups of up to ten people, Klip is comfortable and versatile.