The Wheatsheaf is an inviting 19th-century inn located within the friendly and sociable community of Cuckfield. The two hosts, Nik Cobley and Rob Helliwell, work tirelessly to ensure each and every customer has a relaxing and enjoyable experience in this wonderful village inn. Local suppliers are the first port of call for many of the ingredients the chefs use; they definitely have an eye for quality. Top-notch meats are of particular importance at The Wheatsheaf, making this the place to go for some of the best steaks and burgers around. Just as tasty, the range of vegetarian choices offers plenty of imaginative dishes. In fact, the whole menu is refreshingly original, while still managing to cater for those who love traditional pub favourites.