Blue Fig is an intimate restaurant that’s perfect for romantic meals and cosy dining with friends. The menu is filled with contemporary artisan dishes that take inspiration from Europe and beyond. Depending on the season, you might be tempted to choose potted duck with peppered pineapple and malted farmhouse toast for starters, followed by freshly caught salmon fillet served with crushed new potatoes, clam and saffron ragout and seasonal vegetables. To finish, opt for the delectable dessert of rich chocolate marquise served with passion fruit and mango frozen yoghurt to cool things down. Make the most of the table d’hote menu, which costs £28 for three mouth-watering courses. Add some world-class wine for an extra £14. With its bold flavours and creative dishes, Blue Fig is the perfect place in which to enjoy quality dishes in a classy environment.