The Priest House
Fine Dining
Dating back 1000 years, this historic venue is the epitome of class. Built around an original water mill tower, this four-star hotel is surrounded by woodland and weeping willows and is near the River Trent. Whether dining in the contemporary two AA-rosette-awarded fine dining restaurant, or the more relaxed brasserie and bar, you are guaranteed exquisite food and excellent service. Why not order afternoon tea and dine al fresco on the terrace? Experience the culinary talents of skilled head chef Adam Harvey in British-inspired dishes packed with regional flavours and seasonal ingredients. With breakfast, elevenses, Sunday lunch and traditional and savoury afternoon teas on offer, you'll be spoilt for choice. The hotel provides a stunning backdrop for weddings, a quiet environment for conferences and a peaceful escape for holidays
Mon: | 7pm-9.30pm |
Tues: | 7pm-9.30pm |
Weds: | 7pm-9.30pm |
Thurs: | 7pm-9.30pm |
Fri: | 7pm-9.30pm |
Sat: | 7pm-9.30pm |
Sun: | 7pm-9.30pm |