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BERKSHIRE:
Heston Blumenthal
Chef/Proprietor
The Fat Duck and The Hinds Head, Bray, Berkshire
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DEVON:
John Burton-Race
Chef/Proprietor
The New Angel, Dartmouth, Devon
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HAMPSHIRE:
Alex Aitken
Chef/Patron
Le Poussin, Whitley Ridge (coming soon)
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HERTFORDSHIRE:
Jean-Christophe Novelli
Chef/Proprietor
'A Touch of Novelli' at The White Horse, Harpenden
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LEICESTERSHIRE & RUTLAND:
Tim Hart
Owner
Hambleton Hall, Oakham, Leicestershire
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NORTH WEST:
Cath Smith
Chief Executive
North West Fine Foods
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SURREY:
Steve Drake
Chef/Patron
Drakes Restaurant, Ripley, Surrey
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YORKSHIRE:
John Sorsby
Food and Drink Cluster Manager
Yorkshire Forward
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