Described by The Independent as one of the top 50 places for two people to eat in the UK for under £50, this place isn’t short of fans. ‘My new favourite restaurant’, says a national critic. ‘Brilliant’, ‘really superb’ and ‘exceptional’ say the Evening Post, What’s On Bristol and Venue respectively.
As the name of this restaurant-gastropub implies, there are usually eight different award-winning sausages on offer (including a homemade vegetarian option), served with mash or champ and onion gravy, or transformed into traditional toad in the hole. Celebrating classic British comfort food, the menu includes dishes such as roast rump of lamb, braised Old Spot belly pork, Cornish mussels in cider and, for pudding lovers, sticky toffee pudding with butterscotch sauce and caramel ice cream.
The flagstoned restaurant is decorated with oak furniture and flickering church candles, with relaxation and comfort a feature throughout. Parties are well catered for and special menus are available. The small patio area is a lovely spot from which to watch the world go by and enjoy some fine British food on sunny days. Book a table for a great-value Sunday lunch where fabulous roast beef and Yorkshire puddings always feature.
