Respected owners Ian Davison and Jennie Ison are ready to offer superb homemade cuisine and the warmest hospitality at The Three Horseshoes. Ian and Jennie have had the Grade ll listed building lovingly restored, retaining all the highlights of its long history while emitting a unique contemporary style across its two dining rooms and bar area. Settle in by the fi replace and choose from dishes such as chicken and spinach pancake, hearty beef and mushroom suet pudding, and lemon sole (delivered fresh from Cornwall) with capers and parsley butter. Pudding is where the indulgence really comes in to play, with delights like chocolate whisky trifle and tangy lemon cheesecake. It’s also worth knowing that The Three Horseshoes has a farm shop that sells gifts and locally produced foods, including handmade chocolates by Bittersweet, who have a chocolate factory on site. Think of it as another reason to visit this rare find of a pub.